Caprese Grilled Peach Salad

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Caprese Grilled Peach Salad

This is summer food at its finest… My Caprese Grilled Peach Salad recipe.

Caprese Grilled Peach Salad recipe/ Running in a Skirt

Hi guys,

I’ve been wanting to try grilled peaches for a long time and I’m not sure what was holding me back.  I finally got around to grilling peaches and holy smokes– I’m addicted.  If you haven’t tried them yet promise me you will give them a shot. They are little bites of foodie joy!

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I decided to combine my newfound love of grilled peaches and a delicious salad that is really all things wonderful about summer on a plate. My Caprese Grilled Peach Salad recipe and I must try before the end of summer.

Caprese Grilled Peach Salad recipe/ Running in a Skirt

The star of this salad are the grilled peaches, but the simple secondary ingredients are the perfect complement to this summer fruit.

Caprese Grilled Peach Salad recipe/ Running in a Skirt

I kept this Caprese Grilled Peach Salad recipe simple only using fresh arugula, toasted pine nuts, fresh mozzarella, my Basil Vinaigrette Dressing from Tuesday and a balsamic glaze.

If you’re feeling fancy splurge on some fresh burrata for a simply sinful experience.

Caprese Grilled Peach Salad recipe/ Running in a Skirt

Either way… there’s something dreamy about the way the caramelized peaches, creamy mozzarella, earthy pine nuts, herby basil vinaigrette and the slightly sweet, yet rich balsamic glaze come together.  It’s honestly a surprising combination, but one of my favorite recipes are made in a long time.

Caprese Grilled Peach Salad recipe/ Running in a Skirt

Plus the presentation of my Caprese Grilled Peach Salad recipe is an absolute showstopper.

Caprese Grilled Peach Salad recipe/ Running in a Skirt

This unexpected salad is totally worth your time. I hope you’ll get a chance to try it and let me know what you think. As always, I love to hear your initial impressions in the comments.

5 from 3 votes
Caprese Grilled Peach Salad recipe/ Running in a Skirt
Grilled Peach Salad recipe
Prep Time
10 mins
Cook Time
8 mins
Total Time
18 mins
 
Fresh mozzarella, pine nuts and arugula shine in my Grilled Peach Salad recipe.
Course: Salad
Cuisine: American
Servings: 2 servings
Ingredients
  • 2 firm but ripe peaches, cut in wedges
  • 1 teaspoon olive oil
  • 2 cups arugula
  • 1 -2 homemade basil vinaigrette **
  • 1 tablespoon pine nuts toasted
  • 1 ball fresh mozzarella cut in wedges **
  • 1-2 tablespoons balsamic glaze
  • garnish: fresh basil leaves
Instructions
  1. Heat the grill to medium-high.
  2. Lightly brush the peaches with the olive oil. Play the Peaches on the grill and don't move them. Allow them to cook for 3 to 4 minutes or until grill marks form and the peaches start to caramelize. Repeat on the other side.
  3. While they are cooking toss the arugula in the basil vinaigrette.
  4. Assemble the salad as pictured and top with as much balsamic glaze as desired.
Recipe Notes

** Homemade Basil Vinaigrette Recipe HERE!

* If you don't have the time or energy to make the basil dressing you can also toss the arugula in olive oil and salt. The basil dressing is a great addition though!

* If you want to spring for it, this recipe would also be dreamy with burrata.

Also try…

Grilled Vegetables with Whipped Garlic Feta Dip

 

6 Ingredient Grilled Sweet Potato Salad

6 Ingredient Grilled Sweet Potato Salad/ Running in a Skirt

Fresh Peach Salsa

 

Like my Grilled Peach Salad recipe? I’d love it if you could pin this to your favorite Pinterest board! Thank you so much for the support. 

Caprese Grilled Peach Salad recipe/ Running in a Skirt

Thanks for stopping by today! Tomorrow I’m sharing some weekly highlights and favorites.

Your turn!

Have you tried grilling peaches yet?

Do you like any unexpected salad combinations?

Caprese Grilled Peach Salad recipe. The best summer salad with peaches, arugula, fresh mozzarella cheese, pine nuts, homemade basil dressing and a balsamic glaze. So delicious! / Running in a Skirt
By | 2018-06-28T13:08:28+00:00 August 10th, 2017|All Vegetarian, Food, Grilling, Salads|15 Comments

15 Comments

  1. […] Grilled Peach Caprese & Arugula Salad […]

  2. […] summer I reach for salads, chilled quinoa bowls and grilled everything… but as the weather cools I totally change my […]

  3. Sheila September 13, 2017 at 10:06 am - Reply

    I loved these caprese grilled peach salad. They are so good and healthy. Thank you for sharing this wonderful recipe.

  4. Miz Helen August 18, 2017 at 1:06 pm - Reply

    Congratulations!
    Your recipe is featured on Full Plate Thursday this week, I have pinned it to our features board. Thanks so much for sharing it with us and have a great weekend!
    Come Back Soon,
    Miz Helen

  5. Farrah August 16, 2017 at 4:12 am - Reply

    Caprese salad is one of my favorite types of salad ever, and the fact that you added grilled peaches makes this even more amazing!! *-* It looks perfect!

  6. Esther August 14, 2017 at 10:13 pm - Reply

    Lady, this looks SOO amazing! I love peaches! Now I am bummed I have no more peaches to use. I guess I will have to get more ASAP! Beautiful pictures as well! 🙂

  7. Sarah August 14, 2017 at 1:03 pm - Reply

    Love the addition of peaches, they are so good this year so this would be perfect! Thank you for linking up with us for Meatless Monday!

  8. Miz Helen August 12, 2017 at 3:19 pm - Reply

    We love peaches and your salad looks fantastic! Thanks so much for sharing your post with us at Full Plate Thursday and have a great weekend!
    Miz Helen

  9. Kristy from Southern In Law August 12, 2017 at 12:54 am - Reply

    Ooooh this looks so lush! I’ve never had a grilled peach before!

  10. Annmarie August 11, 2017 at 9:16 am - Reply

    Grilled peaches are SO GOOD! This looks amazing!

  11. Julie August 10, 2017 at 12:57 pm - Reply

    All of my favorite things. Arugula (yummy) peaches, pine nuts, balsamic glaze. What’s not to love. Oh and of course the Mozzarella. This is going to be a favorite of mine. I’m sure of it. Thanks Julie!

  12. Grilled peaches are really fantastic!

  13. Patricia @Sweet and Strong August 10, 2017 at 11:12 am - Reply

    Oh this looks amazing! I’ve only ever grilled pineapple and have no idea why I haven’t tried peaches. I love mozzarella but this WOULD be so good with burrata too, I have such a hard time finding it at my grocery store though, UH!

  14. Emily @ Pizza @ Pull-ups August 10, 2017 at 9:04 am - Reply

    This sounds so delicious! I have never tried grilling peaches, but have heard they are amazing. Also I love peaches in general, so can’t really go wrong with this. Hope you have a great day.

  15. Susie @ Suzlyfe August 10, 2017 at 8:16 am - Reply

    There is nothing better in this world than a perfect peach. Absolutely nothing better. Though I will allow a drizzle of balsamic reduction. Because that makes it better (but I stand by my first statement. Don’t ask how that works, just go with it)

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