Peanut Butter Chunky Monkey Baked Oatmeal

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Peanut Butter Chunky Monkey Baked Oatmeal

A healthy breakfast has never looked or tasted this good!  You’ll love my Peanut Butter Chunky Monkey Baked Oatmeal.

Chunky Monkey Baked Oatmeal Recipes / Peanut Butter, Banana, Clean Eating & Easy Healthy Breakfast! / Running in a Skirt

Hello! Hello!

So what about this breakfast?  Chunky Monkey Baked Oatmeal.

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I could not sleep the other night and started plotting out new recipes for the blog and came up with this.  Does anyone else loose sleep over food creations?  I had a vision of the delicous peanut butter drizzled on top of bananas with just a touch of chocolate.

Chunky Monkey Baked Oatmeal Recipes / Peanut Butter, Banana, Clean Eating & Easy Healthy Breakfast! / Running in a Skirt

I’m a fan of baked oatmeal, because it is an easy way to make a breakfast you can eat off of all week.  It is also kind of foolproof because you just stir the ingredients for this Chunky Monkey Baked Oatemal together like a box cake.

Chunky Monkey Baked Oatmeal Recipes / Peanut Butter, Banana, Clean Eating & Easy Healthy Breakfast! / Running in a Skirt

It is all made with stuff I keep in the pantry on a regular basis.

The final product is topped with a light peanut butter drizzle, fresh sliced banana and if you are feeling especially wild a light sprinkle of dark chocolate chips.

Other than the chocolate, this recipe is nothing but healthy!  And if you consider there is only a 1/4 cup in the entire dish AND it’s dark chocolate, it’s not that bad of a deal.

Chunky Monkey Baked Oatmeal Recipes / Peanut Butter, Banana, Clean Eating & Easy Healthy Breakfast! / Running in a Skirt

So get your chunky monkey on and enjoy my Peanut Butter Chunky Monkey Baked Oatmeal!

5 from 6 votes
Chunky Monkey Baked Oatmeal Recipes / Peanut Butter, Banana, Clean Eating & Easy Healthy Breakfast! / Running in a Skirt
Peanut Butter Chunky Monkey Baked Oatmeal
Prep Time
10 mins
Cook Time
30 mins
Total Time
40 mins
 
A healthy breakfast has never looked or tasted this good! You'll love my Peanut Butter Chunky Monkey Baked Oatmeal.
Course: Breakfast
Cuisine: American
Ingredients
  • 2 1/2 cup old fashioned oats
  • 2 over-ripe bananas smashed with some chunks left
  • 2 eggs beaten
  • 1 1/2 cups milk of your choice
  • 1/2 teaspoon salt
  • 3/4 teaspoon baking powder
  • 2 teaspoons vanilla extract
  • 2 teaspoons cinnamon
  • 1/4 cup mini dark chocolate chips
  • Toppings: melted peanut butter sliced bananas, dark chocolate chips
Instructions
  1. Preheat the oven to 375 degrees.
  2. Grease a 8x8 baking pan.
  3. Mix all the ingredients in a bowl and stir until well combined.
  4. Pour into the baking dish.
  5. Bake for 30-35 minutes or until toothpick comes out clean.
Recipe Notes

Microwave peanut butter for 20-30 seconds to loosen it up enough to drizzle. I tested with unsweetened vanilla almond milk.

I’m trying something new with some long pins for Pinterest!  If you like the recipe, pin to your Breakfast or Healthy Baking board!  Thank you!

Chunky Monkey Baked Oatmeal Recipes / Peanut Butter, Banana, Clean Eating & Easy Healthy Breakfast! / Running in a Skirt

Want more Chunky Monkey?

Chunky Monkey Overnight Oats

Peanut Butter Chunky Monkey Overnight Oats recipe, healthy and easy breakfast with peanut butter/ Running in a Skirt #SpreadtheMagic

Want more Baked Oatmeal?

Apple Cinnamon Baked Oatmeal

Apple Cinnamon Baked Oatmeal / Running in a Skirt

Pumpkin Pie Baked Oatmeal

Pumpkin Pie Baked Oatmeal- whole foods, clean eating breakfast for fall!/ Running in a Skirt

Thanks for stopping by today! See you tomorrow for a fresh Fashion Friday look.  I’m showcasing a coat that is perfect for transitioning to spring.

I’m linking up with: Meatless Monday with Sarah and Deborah, Meatless Monday with Annmarie, Delicious Dish TuesdayWhat’s Cookin’ WednesdayFull Plate Thursday with Miz Helen, FoodFriDIY,  Foodie Friday, and the Weekend Potluck.  Thanks so much ladies for the link up parties!

Your turn!

What do you eat for breakfast?

By | 2018-06-28T14:13:19-04:00 February 18th, 2016|All Vegetarian, Breakfast, Food|78 Comments

78 Comments

  1. Dudley Shumate January 23, 2019 at 4:44 pm - Reply

    If you are eating a day(s) after making do you eat it cold? Warm up in microwave? Heat up in a pot with more milk? Yes to all?? 😉

    • JulieWunder January 24, 2019 at 2:24 pm - Reply

      I warm mine up in the microwave just a touch (not too much) and serve it with milk or plain!

  2. […] Chunky Monkey Baked Oatmeal […]

  3. Winnie March 1, 2016 at 3:53 am - Reply


    It looks amazingly delicious!! And it has all my favorite ingredients 🙂

    • JulieWunder March 5, 2016 at 9:16 am - Reply

      Thanks Winne! You can’t go wrong with peanut butter.

  4. Courtney February 29, 2016 at 2:23 pm - Reply

    This is pretty much all of my favorite things in one place! Delicious! 🙂

    • JulieWunder March 5, 2016 at 8:52 am - Reply

      Thank you so much Courtney! I hope you get a chance to make it.

  5. Melissa @ Freeing Imperfections February 24, 2016 at 2:42 pm - Reply

    UH Yes! This is all my favorite ingredients and for breakfast!

  6. Jenn - a traveling Wife February 24, 2016 at 9:54 am - Reply

    YUM – this looks so good. I love simple breakfasts that last multiple days. Also, I am a firm believer in dark chocolate for heart health. 🙂

  7. RFC February 23, 2016 at 7:48 pm - Reply

    That looks delicious! Though I’d likely leave out the peanut butter. I feel like I’m the only person on earth who doesn’t like peanut butter!

    • JulieWunder February 28, 2016 at 9:05 am - Reply

      You might be! I’m sure it would still be good though.

  8. Miz Helen February 23, 2016 at 11:11 am - Reply


    What a great recipe, this looks delicious! Thanks so much for sharing with Full Plate Thursday and have a fantastic day!
    Come Back Soon!
    Miz Helen

  9. Jess @hellotofit February 22, 2016 at 8:05 pm - Reply

    Baked oatmeal is one of my favorite meal prep items. Who can say no to chunky monkey flavors??

  10. Rachel February 22, 2016 at 6:24 pm - Reply

    Thanks for linking up, Chunky Monkey oatmeal looks so good!

  11. Rachel February 21, 2016 at 7:58 am - Reply

    Oh my, I need to make this!!! It looks amazing 🙂

    • JulieWunder February 28, 2016 at 8:18 am - Reply

      Thanks Rachel! I hope you have a chance to try it!

  12. Tami February 20, 2016 at 9:05 am - Reply

    Eating oatmeal day after day gets pretty borning. You have reinvented my love for oatmeal! Yum!

    • JulieWunder February 20, 2016 at 10:26 am - Reply

      Thanks Tami! I hope you get a chance to try it!

  13. Liz February 19, 2016 at 5:40 pm - Reply

    Oh my goodness I love EVERYTHING about these oats!! Definitely adding it to my list!

  14. Annmarie February 19, 2016 at 4:13 pm - Reply

    This looks amazing. Makes me so sad I can’t have bananas 🙁 Thanks for sharing and linking up!

  15. Denise C February 19, 2016 at 12:47 pm - Reply

    I’m a big fan of oatmeal, and I have it for breakfast often, but I don’t think I’ve ever tried it with peanut butter. Sounds yummy!

  16. Sarah February 19, 2016 at 11:10 am - Reply

    Yes please peanut butter and bananas always! When I make pb banana oats I always feel full for hours! What a great idea for busy mornings to throw it in a bake it while working out and having it ready when I’m done and breakfast made for the rest of the family as well!

  17. Nichole February 19, 2016 at 10:11 am - Reply

    That sounds really good! My husband has been on an oatmeal kick lately. I may try this on him this weekend!

  18. Jeanine February 19, 2016 at 8:50 am - Reply

    Wow this looks SO good. I’m not a huge fan of oatmeal but I think this is something I would really like to try! It looks just so delicious!

    • JulieWunder February 20, 2016 at 10:20 am - Reply

      This is oatmeal even oatmeal haters might like 🙂

  19. The Better Baker February 19, 2016 at 8:34 am - Reply


    I have been an avid fan of baked oatmeal for a long time, and sure do love this wonderful combo idea. Will be trying soon. Your photos are gorgeous. Thanks so much for sharing with us at Weekend Potluck.

  20. Sarah @ BucketListTummy February 19, 2016 at 8:28 am - Reply

    Yum – this looks delicious. I definitely plan on making it next week!

  21. Dogvills February 19, 2016 at 2:33 am - Reply

    Oh wow, that looks so yummy! I can’t wait to try this.

  22. Farrah February 19, 2016 at 1:23 am - Reply

    I love baked oatmeal! :] I have two overripe bananas and a whole lot of oats right now that’d be perfect for this!

  23. Sonali- The Foodie Physician February 18, 2016 at 10:56 pm - Reply

    I love baked oatmeal! It’s so hearty and I love that you can make a batch and enjoy it over several days. Banana, peanut butter and chocolate is one of my favorite flavor combinations- yum!

  24. Alisa @ Go Dairy Free February 18, 2016 at 10:44 pm - Reply

    I’ve been really into baked oatmeal lately and love this flavor combo! You really can’t go wrong with PB, chocolate and bananas!

  25. DIY Thrill February 18, 2016 at 9:17 pm - Reply

    This looks so delicious!

  26. Lady Lilith February 18, 2016 at 8:32 pm - Reply

    Oh wow. This looks so amazing. I love penut butter. Thanks for sharing.

  27. Trainer Paige February 18, 2016 at 6:17 pm - Reply

    Ok, I wasn’t hungry before I arrived here…..buuuut now I am 😉 This looks amazing!

    • JulieWunder February 20, 2016 at 10:12 am - Reply

      Thank you! I hope you have a chance to try it!

  28. Robin @ Simply Southern Baking February 18, 2016 at 4:12 pm - Reply

    What a great recipe Julie. I could go for that any time of day! I used to keep a notepad and lighted pen on my nightstand when I was creating recipes for the Pillsbury Bake-Off. That way, if a recipe idea hit me after I turned off the light, I could jot it down and it was waiting for me in the morning. ?

    • JulieWunder February 20, 2016 at 10:12 am - Reply

      That’s good thinking 🙂 I let it keep me up too often! haha

  29. Annette @ Sweating Through Life February 18, 2016 at 1:53 pm - Reply

    This looks so great. I’m an a huge oatmeal kick right now and I love baked oats as well. thanks for sharing!

  30. April February 18, 2016 at 12:39 pm - Reply


    That looks so good and a great, healthy way to start the day! I should make them for my husband for his quick breakfast that he needs in the morning!

  31. Lady Lilith February 18, 2016 at 11:51 am - Reply

    This looks fun. I love how it is healthy. I will have to check it out.

  32. Heather Johnson February 18, 2016 at 11:33 am - Reply


    What a simple and delicious breakfast idea! My kids love all these ingredients!

  33. [email protected] February 18, 2016 at 10:40 am - Reply

    I have a deep love for baked oatmeal, so thanks for giving me another one to try! Pinned!!

  34. Jaime February 18, 2016 at 9:51 am - Reply


    I think my son would even eat this….and he can be very picky! I love dishes that can be made and last the better part of the week (because I do not have time to cook every single morning!) This looks awesome!

  35. [email protected] February 18, 2016 at 9:28 am - Reply

    This sounds delicious! Something that looks so decadent, it’s hard to believe that it is healthy…..Yum!

  36. Heather @Fit n Cookies February 18, 2016 at 8:55 am - Reply

    I need to get on the oatmeal bake boat. I get so tired of making it every night, haha, this would be so much easier! Oatmeal is such a great thing to diversify!

  37. [email protected] the Long Way Home February 18, 2016 at 8:51 am - Reply

    I love oatmeal! I need to make this one for my son, who loves chocolate ( but not oatmeal so much!)

  38. Brandy M February 18, 2016 at 8:41 am - Reply

    That looks absolutely amazing! I’m sort of a grab and go take person so this would be perfect for me assuming it’s not too messy LOL.

    • JulieWunder February 20, 2016 at 10:04 am - Reply

      You could eat it as more of a bar. I like to put it in a bowl with the toppings. Sometimes I’ll even add a splash of almond milk.

  39. I’ve been very into baked oatmeal as well but have not added choc chips yet yum!

  40. Susie @ SuzLyfe February 18, 2016 at 6:55 am - Reply

    Excuse me while I eat the screen. HOW CAN I BE OUT OF OATS. That needs to be rectified so that this can be made. Pinned!

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