Easter Popcorn

Easter Popcorn

This homemade Easter Popcorn recipe will steal the show at your Easter festivities.

White Chocolate Easter Popcorn recipe / Running in a Skirt

Hi guys!

I just love Easter.  From the pretty dresses, pastel everything and the inspiring church services… I’m a fan of it all.  It has always been my favorite holiday.

This year Easter falls super late in tax season, so, unfortunately, my plans for Easter involve a mainly MIA husband… but I’m sure we’ll somehow make it to church and have a good meal.  I still wanted to celebrate and feel festive so I created a fun Easter snack for the Hubs to take to work with him.  My Easter Popcorn recipe turned out so yummy, I just had to share!

White Chocolate Easter Popcorn recipe / Running in a Skirt

Here’s why you’ll love my Easter Popcorn recipe…

To make my Easter Popcorn recipe you start by popping your favorite popcorn.  You can use a small microwave bag, air pop or even stove top pop… whatever makes ya happy!  I’d just avoid those super buttery microwave bags.  They are kind of gross and you don’t need that anyway with the toppings.

Next, you melt some white chocolate chips in the microwave and drizzle until your heart’s content.  While the chocolate is still soft you sprinkle Easter M&M’s and sprinkles on top.

White Chocolate Easter Popcorn recipe / Running in a Skirt

When the chocolate hardens it forms yummy bark like bites!  The combination of salty plus white chocolate and milk chocolate is pretty ridiculous.  You  must try it.

White Chocolate Easter Popcorn recipe / Running in a Skirt

Obviously, this is more of a treat than a health food… but it is better than just eating a big bowl of Easter candy but it still totally satisfies that craving.  The popcorn itself does have some redeeming health qualities and is a healthy snack, but of course, all those toppings certainly take away from that.  So portion your bowl accordingly.

White Chocolate Easter Popcorn recipe / Running in a Skirt

You could serve this Easter Popcorn recipe at a party, or use it as an edible gift!  Or if you have kids around during the holiday have them help you make it!  It’s pretty fun to drizzle the chocolate and add all the goodies!  You could even make it after the holiday as a fun way to use your Easter candy.

Here’s what you’ll need for this Easter Popcorn recipe…

How to make this Easter Popcorn recipe!

  1. Pop the popcorn.
  2. Spread it out on a tray.
  3. Melt the chocolate in the microwave.
  4. Drizzle the chocolate and top it with the candy and sprinkles.

White Chocolate Easter Popcorn recipe / Running in a Skirt

Remember Palm Sunday is this Sunday (I know… yikes!) and Easter the following week!  Hope you’ll give my Easter Popcorn recipe a chance this year.  Order your Easter M&M’s here and the pastel sprinkles here!

Fun & Festive White Chocolate Easter Popcorn from Running in a Skirt! #recipeClick to Tweet
5 from 1 vote
White Chocolate Easter Popcorn recipe / Running in a Skirt
Easter Popcorn
Prep Time
10 mins
Total Time
10 mins
 

Fun and festive white chocolate popcorn with festive pastel candies.

Course: Snack
Cuisine: American
Servings: 4 servings
Ingredients
  • 5 cups popped popcorn
  • 1/2 cup white chocolate chips
  • 1/4 cup Easter M&M's
  • 1 tablespoon Easter Sprinkles
Instructions
  1. Spread the popcorn on a baking sheet in a single layer.
  2. Melt the white chocolate chips in the microwave. Start with 20 seconds... then stir. Do another 10 seconds at a time until it is melted. Careful not to burn the chocolate.
  3. Drizzle the popcorn with the white chocolate. While the chocolate is still soft sprinkle the M&M's and sprinkles on top, making sure to get it on the areas with the chocolate so it will stick.
  4. Allow chocolate to harden. Break apart any large pieces and serve.
Recipe Notes

You can also package this as an edible gift!

Like my Easter Popcorn recipe? I’d love it if you could pin this to your favorite Pinterest board! Thank you so much for the support. 

White Chocolate Easter Popcorn recipe / Running in a Skirt

Also try…

Chunky Monkey Popcorn

Chunky Monkey Popcorn recipe / Running in a Skirt

Dark Chocolate Peppermint Popcorn

Dark Chocolate Peppermint Popcorn / Running in a Skirt

Fun & Festive White Chocolate Easter Popcorn from Running in a Skirt! #recipe Click To Tweet

Thanks for stopping by today! Tomorrow I’m sharing some of my current makeup favorites.

Your turn!

What are you doing for Easter?

What’s your favorite holiday?

I’m linking up my Easter Popcorn recipe with: Meatless Monday with Sarah and Deborah, Meatless Monday with Annmarie and Rachel, Delicious Dish TuesdayWhat’s Cookin’ WednesdayFull Plate Thursday with Miz Helen, FoodFriDIY Foodie Friday, and the Weekend Potluck.  Thanks so much ladies for the link up parties!
By | 2019-03-28T16:10:18-04:00 April 6th, 2017|All Vegetarian, Dessert, Food, Snacks & Appetizers|31 Comments

31 Comments

  1. […] Easter Popcorn […]

  2. Farrah April 24, 2017 at 11:04 am - Reply

    This is such an adorable idea! :D! I love popcorn as a snack!

  3. Mary Beth Jackson April 12, 2017 at 3:07 pm - Reply

    Pretty! I am thinking this could be used for a lot of get togethers by changing the color of the M n M’s 🙂

  4. kimmythevegan April 11, 2017 at 10:54 pm - Reply

    Oh your popcorn is so cute!!! I’m inspired to try veganizing this 😉
    I hope you have a great weekend and hopefully your hubby can find a bit of downtime (I think the end is in sight!)

  5. Miz Helen April 11, 2017 at 11:27 am - Reply

    5 stars
    What a very special Easter Treat! Thanks so much for sharing your awesome recipe with Full Plate Thursday. Hope you have a fantastic weekend and come back soon!
    Miz Helen

  6. Oh how much fun is this!!

  7. Jessica @ A Kitchen Addiction April 7, 2017 at 3:22 pm - Reply

    What a fun Easter snack! Love the spring colors!

  8. Patricia @Sweet and Strong April 7, 2017 at 7:19 am - Reply

    ^ Haha love the name Susie gave it. And popcorn and M&M’s is my favorite little treat, such a delicious combo!

    • JulieWunder April 9, 2017 at 4:34 pm - Reply

      I know! I should have run it by her before I posted it! lol!

  9. Deanna April 6, 2017 at 1:14 pm - Reply

    What an adorable idea! My “kids” are grown but I still like to give them Easter treats. I’m going to try this.

    I followed you here from Miz Helen’s Full Plate Thursday. I’d love to have you pay me a visit at LifeWithDee.com. I recently wrote a post about Hygge in the Springtime which you might enjoy.

    Have a beautiful day!

    • JulieWunder April 9, 2017 at 4:34 pm - Reply

      Thanks Deanna! Never too old for a little whimsy! Thanks for stopping by today.

  10. Annmarie April 6, 2017 at 1:05 pm - Reply

    What a cute idea – my kiddos would love this!

  11. Emily April 6, 2017 at 10:15 am - Reply

    I LOVE popcorn treats; I often add chocolate to my popcorn. 😀

  12. Lisa B. April 6, 2017 at 9:52 am - Reply

    What a cool treat! Thank you for sharing the idea!

  13. Cora April 6, 2017 at 8:55 am - Reply

    OH my gosh i used to get these popcorn balls at a house every halloween JUST like this (though I guess made with halloween coloured M&Ms) and I’ve been trying to figure out for YEARS how to make them. This is it! I’m so excited to make these!!

  14. [email protected] April 6, 2017 at 8:18 am - Reply

    This looks so yummy and I love the color!

  15. heather @Lunging Through Life April 6, 2017 at 6:49 am - Reply

    Wow this is so pretty and looks so yummy. I’m not sure I’d want to eat it with how nice it looks, haha! I love the addition of sweet to the already salty popcorn.

    • JulieWunder April 9, 2017 at 4:29 pm - Reply

      Haha! It’s too good not to dig in… but you don’t want to know how long it took me to stack it up like that! haha!

  16. Susie @ Suzlyfe April 6, 2017 at 6:23 am - Reply

    You should call this stuff bunny crack! I waaaaant

    • JulieWunder April 9, 2017 at 4:29 pm - Reply

      bahhhh!!! Should have!! We should conference call before I name recipes. 🙂

  17. Blane Sherer April 6, 2017 at 5:44 am - Reply

    Very nice. Yes, I think the Easter season really
    suites you.

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