Copycat Panera Strawberry Poppy Seed Salad recipe

Julie Wunder

This Copycat Panera Strawberry Poppyseed Salad recipe is topped with fresh summer fruit like strawberries, blueberries, pineapple, mandarin oranges, toasted pecans, and a homemade creamy Greek Yogurt Poppyseed Dressing. Celebrate summer with this perfect summer salad that can be served for lunch, dinner, or a potluck.

Print Recipe Pin Recipe

Prep Time 10

Total Time 10

Course Dinner, Lunch, Salad

Cuisine American

Servings

Calories 237 kcal

Ingredients

4 cups romaine lettuce, chopped
¼ cup strawberries, chopped
¼ cup pineapple, chopped
¼ cup canned mandarin oranges
¼ cup blueberries
¼ cup pecans, chopped
¼ cup Greek Yogurt Poppyseed Dressing, recipe link in notes

Instructions

Divide the romaine on two plates. Top with the fruit and nuts.
Drizzle with the homemade Greek Yogurt Poppyseed Dressing.
Serve immediately.

Notes

This salad tastes just like Panera's but the dressing is made without sugar!

Use my recipe for Greek Yogurt Poppyseed Salad Dressing.

Storage & Leftovers

Store any leftovers -without the dressing - in the refrigerator for up three days. Any salad with the dressing on it will need to be enjoyed within an hour.

Nutrition

Calories: 237kcalCarbohydrates: 16gProtein: 3gFat: 19gSaturated Fat: 2gCholesterol: 11mgSodium: 199mgPotassium: 365mgFiber: 5gSugar: 10gVitamin A: 8553IUVitamin C: 34mgCalcium: 40mgIron: 1mg

Keyword Copycat Panera Strawberry Poppyseed Salad recipe, Panera Strawberry Poppyseed Salad

Tried this recipe?Mention @Julie_Wunder or tag #RunninginaSkirt!