Strawberry Cake Mix Cookies
This Strawberry Cake Mix Cookies recipe is only 3 ingredients and takes just 20 minutes to make. These soft, moist cookies are bursting with strawberry flavor and come out a beautiful pink, making them perfect for Valentine's Day, Easter, and spring!
Ingredients
- 1 15.25 ounce box strawberry cake mix
- 2 large eggs
- ½ cup vegetable oil
- ½ cup white chocolate chips
Instructions
- Preheat the oven to 350 degrees. Spray your cookie sheets with cooking spray. You can also line the baking sheet with parchment paper.
- In a large bowl, add the egg and oil and whisk until combined.
- Add the strawberry cake mix and white chocolate chips stir untiled combined.
- Using a mini ice cream scoop or a tablespoon, put about 1 tablespoon of cookie dough in a ball.
- Bake for 9-11 minutes until cooked in the middle. Transfer to a cooling rack and allow to cool for a few minutes before eating.
Notes
Storage and Leftovers
Store any leftovers in an airtight container for up to five days.
Make Ahead
You can make this dough up to 2 days ahead and refrigerate it until ready to bake.
Freezing
These cookies freeze well. Freeze in a freezer-safe container or freezer bag for up to three months.
Nutrition
Calories: 170kcalCarbohydrates: 20gProtein: 1gFat: 9gSaturated Fat: 3gPolyunsaturated Fat: 3gMonounsaturated Fat: 2gTrans Fat: 0.04gCholesterol: 20mgSodium: 157mgPotassium: 20mgFiber: 0.01gSugar: 13gVitamin A: 28IUVitamin C: 0.02mgCalcium: 52mgIron: 0.5mg
Tried this recipe?Mention @Julie_Wunder or tag #RunninginaSkirt!