Go Back
+ servings

Buffalo Chickpea Burger recipe

This is THE BEST Chickpea Burger recipe! My Buffalo Chickpea Burger recipe is filled with chickpeas, oats and vegetables and topped with a classic buffalo sauce AND a Blue Cheese Coleslaw for a flavor explosion.
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Course Dinner, Dinner, Lunch
Cuisine American
Servings 4
Calories 246 kcal

Ingredients
  

For the burger

For the slaw

Extras

  • Buns
  • Leafy Greens
  • Extra Blue Cheese Crumbles
  • Extra Frank's Hot Sauce
  • Ranch Dressing

Instructions
 

  • Add the chickpeas and oatmeal to a food processor. Pulse it a few times to roughly chop the mixture. You want lots of pieces and not a paste. Remove the mixture from the food processor and put it in a medium bowl.
  • Add the carrots, green onion, red bell pepper, hot sauce, egg and spices to the bowl and mix well.
  • Divide the mixture into four equal parts. Use your hands to shape the burger into a ball. Then flatten it into a burger. Put the burgers on a pan and pop them in the fridge. Allow to chill for 15-30 minutes or up to overnight.
  • Make the slaw by tossing the slaw, celery, blue cheese and blue cheese crumbles in a bowl. Store in fridge until ready to use.
  • To cook the burgers use a skillet at medium heat. Use the olive oil to cook the burgers. They will need 3-5 minutes on each side.
  • Assemble the burgers by topping the patties with extra hot sauce and putting them on a toasted bun. Pile the slaw on top and add any extra toppings you'd like!

Notes

Serve these burgers with whole wheat buns, extra hot sauce and some bonus blue cheese crumbles.
You can also freeze these burgers by putting them on a baking sheet in the freezer.  Once they are hard, transfer them to a ziplock bag for storage.  To reheat these bake them in the oven at 400 degrees for 15-20 minutes.

Nutrition

Calories: 246kcalCarbohydrates: 36gProtein: 10gFat: 7gSaturated Fat: 2gCholesterol: 44mgSodium: 1236mgPotassium: 316mgFiber: 5gSugar: 6gVitamin A: 3165IUVitamin C: 27mgCalcium: 106mgIron: 3mg
Keyword Buffalo Chickpea Burger recipe, Chickpea Burger recipe
Tried this recipe?Mention @Julie_Wunder or tag #RunninginaSkirt!