Vegetarian Greek Nachos with Tzatziki Sauce
This fun, veggie-packed twist on nachos, Vegetarian Greek Nachos with Tzatziki Sauce, is totally addictive.
- 8 handfuls tortilla chips
- 2 small tomatoes, seeded and diced
- ½ cucumber, seeded and diced
- ½ red onion, diced
- 2 tablespoons kalamata olives
- ½ cup crumbled feta
- ½ cup tzatziki sauce *
Lay the chips flat on a plate or dish.
Sprinkle the chips with the tomato, cucumber, purple onion and olives. Sprinkle the feta on top of that.
Drizzle with a generous portion of homemade tzatziki sauce. Serve with more for dipping!
Make a batch of my Homemade Tzatziki Sauce. Serve with a generous drizzle and you can even have more on the side to dip!
Calories: 356kcalCarbohydrates: 191gProtein: 31gFat: 20gSaturated Fat: 4gCholesterol: 15mgSodium: 1344mgPotassium: 770mgFiber: 13gSugar: 5gVitamin A: 638IUVitamin C: 7mgCalcium: 417mgIron: 4mg