Go Back
+ servings
5 ingredient recipe for Watermelon Salsa

Watermelon Salsa recipe

Julie Wunder
This Watermelon Salsa recipe is refreshing, delicious, and only 5 Ingredients!  My addictive twist on easy Fruit Salsa is perfect on chips, on tacos, or with fish. 
Prep Time 10 mins
Total Time 10 mins
Course Appetizer
Cuisine Mexican
Servings 8
Calories 34 kcal

Ingredients
  

  • 4 cups seedless watermelon, diced
  • 1 cup red onion, diced (about ½ onion)
  • 1 teaspoon jalapeno, diced (about 1 small jalapeno)
  • 1 cup fresh cilantro, chopped
  • 1 lime, juiced
  • salt to taste

Instructions
 

  • Carefully fold all ingredients together in a bowl.
  • Serve as a topping or with fish!

Notes

Serve with chips or as a topping for fish.

Nutrition

Calories: 34kcalCarbohydrates: 9gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 3mgPotassium: 133mgFiber: 1gSugar: 6gVitamin A: 574IUVitamin C: 11mgCalcium: 14mgIron: 1mg
Keyword Watermelon Salsa, Watermelon salsa recipe
Tried this recipe?Mention @Julie_Wunder or tag #RunninginaSkirt!