3 Ingredient Peanut Butter Oatmeal Balls

Julie Wunder

3 Ingredient Peanut Butter Oatmeal Balls are the perfect no bake energy bite that can be made in 10 minutes and eaten on the go. Made with honey OR maple syrup/ agave nectar to make them vegan friendly.

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Prep Time 10

Total Time 10

Course Dessert, Snack

Cuisine American

Servings balls

Calories 121 kcal

Ingredients

1 ½ cups old fashioned oatmeal
⅔ cup peanut butter
3 tablespoons honey

Instructions

Put the oatmeal, peanut butter, and honey in a food processor and mix until smooth. You'll want to leave the oats broken but still a little visible.
Divide the dough into 12 pieces. Use your hands to form into balls.
Put the balls on a cookie sheet and put them in the fridge to harden.
Transfer and store in an airtight container in the fridge.

Notes

Storage & Freezing

Store leftover balls in an airtight container in the fridge for up to a week. You can also freeze the balls for up to three months.

Variations

Other fun additions to these Peanut Butter Oatmeal Balls are chocolate chips or protein powder.

Nutrition

Calories: 121kcalCarbohydrates: 11gProtein: 4gFat: 8gSaturated Fat: 2gSodium: 67mgPotassium: 113mgFiber: 1gSugar: 6gCalcium: 9mgIron: 1mg

Keyword 3 Ingredient Peanut Butter Oatmeal Balls, Peanut Butter Oatmeal Balls

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