Frozen Shrimp in Air fryer
Julie Wunder
Frozen Shrimp in Air Fryer is a game-changer! This super-easy 3-ingredient Air Fryer Shrimp recipe takes a bag of frozen shrimp and transforms it into a plump, sweet, and juicy seafood dinner in just 10 minutes, with no need to thaw. Your family is going to love this quick dinner idea.
Prep Time 2 minutes mins
Cook Time 10 minutes mins
Total Time 12 minutes mins
Course Dinner, Lunch
Cuisine American
Servings 4
Calories 96 kcal
Add the frozen shrimp to the air fryer basket. Make sure all of the shrimp are separated and not in a clump.
Spray with olive oil spray. Sprinkle the blackening seasoning, salt, and pepper on the shrimp.
Air fry at 400 for 10-12 minutes, until the shrimp are an opaque pink.
Remove the shrimp from the air fryer and serve.
Storage & Leftovers
Store any leftover shrimp in an airtight container in the refrigerator for up to three days. Reheat in 30-second increments in the microwave, just until warm. Don't overcook it.
Freezing
I don't recommend freezing this because the shrimp have already been frozen.
Calories: 96kcalProtein: 23gFat: 1gSaturated Fat: 0.1gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 0.1gTrans Fat: 0.01gCholesterol: 183mgSodium: 268mgPotassium: 299mgCalcium: 73mgIron: 1mg
Keyword Air Fryer Shrimp, Frozen Shrimp in Air Fryer