Watermelon Salsa recipe

5 ingredient recipe for Watermelon Salsa

Julie Wunder

This Watermelon Salsa recipe is refreshing, delicious, and only 5 Ingredients! My addictive twist on easy Fruit Salsa is perfect on chips, on tacos, or with fish.

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Prep Time 10

Total Time 10

Course Appetizer

Cuisine Mexican

Servings

Calories 34 kcal

Ingredients

4 cups seedless watermelon, diced
1 cup red onion, diced (about ½ onion)
1 teaspoon jalapeno, diced (about 1 small jalapeno)
1 cup fresh cilantro, chopped
1 lime, juiced
salt to taste

Instructions

Carefully fold all ingredients together in a bowl.
Serve as a topping or with fish!

Notes

Serve with chips or as a topping for fish.

Nutrition

Calories: 34kcalCarbohydrates: 9gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 3mgPotassium: 133mgFiber: 1gSugar: 6gVitamin A: 574IUVitamin C: 11mgCalcium: 14mgIron: 1mg

Keyword Watermelon Salsa, Watermelon salsa recipe

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