Peppermint Chocolate Cake Mix Cookies
This Peppermint Chocolate Cake Mix Cookies recipe is so easy, simple, and delicious. No one will know these Chocolate Peppermint Cookies come together with a shortcut- boxed cake mix! They are rich, fudgy, and festive for the Christmas holidays with peppermint or candy cane chunks!
Ingredients
- 1 15.25 oz Chocolate Cake Mix
- 2 eggs, beaten
- ⅓ cup vegetable oil
- ½ cup chocolate chips
- ¼ cup crushed peppermint candy or candy canes
- Garnish: extra chocolate chips and crushed peppermint candy
Instructions
- In a medium bowl, stir together the chocolate cake mix, eggs, vegetable oil, chocolate chips, and peppermint candies.
- Put the dough in the fridge for 30 minutes to chill.
- Preheat the oven to 350 degrees. Spray two baking sheets with cooking spray or line with parchment paper.
- Using a cookie or ice cream scoop spoon the dough into balls and place 2 inches apart on the cookie sheets. For extra pretty cookies put a few extra chocolate chips and peppermint pieces into the top of the balls.
- Bake for 7-9 minutes.
- Allow cookies to cool for 1 minute and then transfer to cooling racks.
Notes
Store cookies in an airtight container on the counter for up to 5 days.
Nutrition
Calories: 127kcalCarbohydrates: 16gProtein: 2gFat: 7gSaturated Fat: 2gPolyunsaturated Fat: 3gMonounsaturated Fat: 2gTrans Fat: 1gCholesterol: 14mgSodium: 154mgPotassium: 64mgFiber: 1gSugar: 9gVitamin A: 29IUVitamin C: 1mgCalcium: 33mgIron: 1mg
Tried this recipe?Mention @Julie_Wunder or tag #RunninginaSkirt!