Healthy Asian Green Beans recipe
This easy and healthy Sheet Pan Asian Green Beans is the perfect side dish for dinner.
- 16 ounces green beans
- ½ teaspoon garlic powder
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- pepper to taste
- sesame seeds for garnish
Mix together the garlic powder, soy sauce, and sesame oil. Toss the green beans in the sauce.
Preheat the oven to 425 degrees. Line a sheet pan with foil and spray with cooking spray.
Spread the green beans out on the baking sheet. Pepper to taste.
Cook for 20-25 minutes or until the green beans are tender.
Plate and then top with sesame seeds before serving.
Calories: 73kcalCarbohydrates: 9gProtein: 3gFat: 4gSaturated Fat: 1gSodium: 510mgPotassium: 258mgFiber: 3gSugar: 4gVitamin A: 782IUVitamin C: 14mgCalcium: 42mgIron: 1mg