Raspberry Greek Yogurt Bites recipe
Healthy and naturally sweetened Raspberry Greek Yogurt Bites recipe. Pour into heart shaped molds for Valentine's Day.
Ingredients
- 1 cup frozen raspberries, thawed for 5-10 minutes
- 1 cup plain greek yogurt
- 1 tablespoon honey
- 1 teaspoon pure vanilla extract
- splash of milk of your choice*
Instructions
- Put all the ingredients in a food processor or high speed blender and mix until smooth. Depending on the thickness of your greek yogurt you might need a splash of milk to it moving.
- Pour or spoon the mixture into molds of your choice. Freeze until solid.
- Once the bites are frozen you can transfer them into an airtight container and store in the freezer.
- Before serving allow the bite to sit outside of the freezer for a few minutes to soften.
Nutrition
Calories: 21kcalCarbohydrates: 3gProtein: 2gFat: 1gSaturated Fat: 1gTrans Fat: 1gCholesterol: 1mgSodium: 6mgPotassium: 40mgFiber: 1gSugar: 2gVitamin A: 4IUVitamin C: 3mgCalcium: 21mgIron: 1mg
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