Healthy Rainbow Delicious Chickpea Salad recipe

Rainbow Delicious Chickpea Salad

This no cook Rainbow Delicious Chickpea Salad is simple to put together and tastes amazing!  Perfect for a light vegan meal, salad topper or cookout side dish.

Course Dinner, Lunch
Cuisine American, Mediterranean
Prep Time 10 minutes
Total Time 10 minutes
Servings 4 people


  • 2 tablespoons red wine vinegar
  • 1 tablespoon olive oil
  • 1 lemon juiced
  • 1 16 ounce can chickpeas
  • 1/2 red onion chopped
  • 1 pint cherry tomatoes halved
  • 1 yellow pepper chopped
  • 2 mini cucumbers * cut in half moon slices
  • 1/2 cup fresh parsley chopped
  • salt and pepper to taste


  1. In a large bowl whisk the red wine vinegar, olive oil and lemon together.

  2. Add of the other ingredients on top and toss until well combined.  Salt and pepper to taste!

Recipe Notes

* Or use one regular size cucumber.