Garlic Dill Salmon & Brussels Sprouts One Pan Meal

/, Fish & Seafood, Food, Lunch, Pescatarian Meals, Recipes/Garlic Dill Salmon & Brussels Sprouts One Pan Meal

Garlic Dill Salmon & Brussels Sprouts One Pan Meal

Easy one pan meals are such a wonderful way to cook.  My Garlic Dill Salmon and Brussels Sprouts only has six ingredients and uses only one pan!

Easy One Pan Meals - Salmon and Brussels Sprout Bake recipe - only 6 ingredients! / Running in a Skirt

Hi friends!

As much as I love to create delicious, healthy meals, I hate making a mess in my kitchen.  I’ll do just about anything to cut down on the mess when I cook and gravitate towards meals that don’t requite a lot of clean up.  I’m sure I’m not the only one who feels that way!  Who has time to deal with a big mess?

Today’s meal is one of my favorite fast, healthy dinner solutions that requires little to no clean up.  It’s a busy persons dream!  It is also on the table in less than 30 minutes, start to finish.  If you haven’t tried it yet, easy one pan meals are the way to go!  This version features Garlic Dill Salmon and Brussels Sprouts.

The salmon is simply flavored to perfection.

Easy One Pan Meals - Salmon and Brussels Sprout Bake recipe - only 6 ingredients! / Running in a Skirt

The brussels sprouts are roasted to where they get a nice char.  They taste so good like this!

Easy One Pan Meals - Salmon and Brussels Sprout Bake recipe - only 6 ingredients! / Running in a Skirt

And if you like the easy one pan meals with foil, you literally have no dishes to wash.  Only the knife and cutting board used to half the sprouts.  I get my fish guy to cut my salmon so I don’t have to worry about that.Easy One Pan Meals - Salmon and Brussels Sprout Bake recipe - only 6 ingredients! / Running in a Skirt

The finished product is so simple and it’s the kind of easy one pan meal you can make over and over again because it only uses 6 ingredients.

Easy One Pan Meals - Salmon and Brussels Sprout Bake recipe - only 6 ingredients! / Running in a Skirt

Total dinner perfection!

Easy One Pan Meals - Salmon and Brussels Sprout Bake recipe - only 6 ingredients! / Running in a Skirt

And after you put it on a plate, it actually looks like a gourmet meal.  You could seriously even trick company with this.  Don’t worry I will not tell them how easy it is.

Easy One Pan Meals - Salmon and Brussels Sprout Bake recipe - only 6 ingredients! / Running in a Skirt

Enjoy!

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By | 2017-08-15T14:04:02+00:00 March 10th, 2016|Dinner, Fish & Seafood, Food, Lunch, Pescatarian Meals, Recipes|34 Comments

34 Comments

  1. Debra @ Bowl Me Over March 17, 2016 at 6:56 pm - Reply

    Hi Julie – Deb from #FoodieFriDIY stopping by to let you know I’m featuring your delicious salmon recipe on the round-up this week! Salmon is my very favorite and your meal looks delicious! I’ve done some sharing too and as always, thank you for linking up! Hope to see you again this week!

    • JulieWunder March 20, 2016 at 10:52 am - Reply

      Oh fun! Thank you so much for picking mine! You made my day.

  2. Miz Helen March 16, 2016 at 10:28 am - Reply

    I love this recipe the dill makes it special! Thanks so much for sharing with Full Plate Thursday and hope to see you again soon!
    Miz Helen
    Miz Helen recently posted…7 Glazes For Country HamMy Profile

  3. Kathryn @ Family Food on the Table March 16, 2016 at 9:25 am - Reply

    Total superfoods meal – love this! And yes, easy one-pan dinners are such a sanity saver. I love fixing it, throwing it in the oven and knowing dinner is done!
    Kathryn @ Family Food on the Table recently posted…Spinach artichoke chicken casseroleMy Profile

    • JulieWunder March 20, 2016 at 8:56 am - Reply

      Me too! I need dinners like this to get through the week!

  4. Farrah March 15, 2016 at 1:07 am - Reply

    I was already salivating when I saw the “salmon” part, but once I saw the “only 6 ingredients” part…ah. Need. <3

  5. Jessica @ A Kitchen Addiction March 14, 2016 at 10:45 am - Reply

    I’m all for making as little mess as possible! Love the garlic dill flavors!
    Jessica @ A Kitchen Addiction recently posted…No Bake Strawberry Lemon Cream PieMy Profile

  6. Sam @ PancakeWarriors March 13, 2016 at 11:00 pm - Reply

    You literally put all my favorite foods on a tray together. This meal is so perfect! Pinning!
    Sam @ PancakeWarriors recently posted…12 Outdoor Spring ActivitesMy Profile

    • JulieWunder March 20, 2016 at 8:21 am - Reply

      Yay! That’s what I was going for 🙂 Hope you are having a great weeekend.

  7. Jess @hellotofit March 11, 2016 at 5:46 pm - Reply

    Salmon and Brussels sprouts are quite the combo!! I need to change up my salmon game..it’s usually just lemon juice and olive oil, along with salt and pepper.
    Jess @hellotofit recently posted…Slowcooker Vietnamese Noodle Soup (Pho Ga)My Profile

  8. Annmarie March 11, 2016 at 8:14 am - Reply

    Dill and salmon are is literally one of my most favorite combos ever! Unfortunately, my husband hates salmon so I never get to cook it at home 🙁 Thanks so much for linking up and sharing!
    Annmarie recently posted…Toss the Flavor in Quinoa Tabbouleh with Redpack Tomatoes! {Gluten Free, Vegan}My Profile

    • JulieWunder March 12, 2016 at 2:52 pm - Reply

      Oh no! I’m so glad mine likes it! We have it about once a week.

  9. Dannii @ Hungry Healthy Happy March 11, 2016 at 6:30 am - Reply

    I am brussel sprouts obsessed over here. I especially love them when they are roasted in balsamic vinegar.
    Dannii @ Hungry Healthy Happy recently posted…Comment on Slow Cooker Carrot Cake Porridge by DanniiMy Profile

  10. Autumn @AutumnPTW March 10, 2016 at 9:05 pm - Reply

    Holy yum! Pinning for later! Thanks for sharing
    Autumn @AutumnPTW recently posted…Spring Cleaning, It’s a Workout!My Profile

  11. Mary Jean Henson March 10, 2016 at 3:03 pm - Reply

    Looks great! Will make this!

  12. Joanna @Makingmine March 10, 2016 at 2:43 pm - Reply

    One pan meals are the best! Just pinned so I make sure I can find this again when I need it!
    Joanna @Makingmine recently posted…mommy & me: st. patrick’s day play dateMy Profile

    • JulieWunder March 12, 2016 at 2:43 pm - Reply

      Thanks Joanna! I hope you get a chance to make it.

  13. Tamieka March 10, 2016 at 2:19 pm - Reply

    WOWSERS!!!!! this looks delicious and so simple!!!

    Thanks for this!

  14. [email protected] March 10, 2016 at 9:11 am - Reply

    I just had Brussel sprouts last night but on the stove top. And they were very soft. I think roasting them would bring out a much better flavor and consistency.

  15. Andrea on Vacation March 10, 2016 at 8:39 am - Reply

    I love brussel sprouts! I make them the most out of any vegetable. If only they weren’t so annoying to cut 🙂
    Andrea on Vacation recently posted…Hanapepe Friday Night MarketMy Profile

    • JulieWunder March 12, 2016 at 2:29 pm - Reply

      So true! Kind of like halving little cherry tomatoes.

  16. Susie @ SuzLyfe March 10, 2016 at 6:54 am - Reply

    OMG I need this. And I need to get back to cooking my own meals at night! This week has been chaotic, to say the least, but YUM Pinning for certain!
    Susie @ SuzLyfe recently posted…Transitioning to Spring Running in Prana Style (Running Coaches Corner)My Profile

    • JulieWunder March 12, 2016 at 2:27 pm - Reply

      Thanks Susie! You’ll find your groove!! And when you do, make this 🙂 You need a CROCK POT!!!!!

  17. Susanna @Zealous Mom March 10, 2016 at 5:49 am - Reply

    This looks SO delicious! I need to start making more one pan meals. I’ve pinned to cook very soon.

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